Meet the season trend — the pumpkin menu | Kharkiv Palace Hotel

Meet the season trend — the pumpkin menu

Meet the traditional pumpkin menu in a new author's version from the hotel's chief chef, Oleg Dendeberya! These dishes are liked by those who prefer a healthy diet and are looking for unusual, original flavours — and we are sure they will become your favourites.

Start with a fresh salad with pickled pumpkin and orange under honey-mustard dressing and goat cheese (220 UAH).

For the first one, we will serve fragrant pumpkin soup with roots and Dorblu cheese, and to it — a slightly smoked, fragrant pumpkin baguette (160 UAH).

For the second we recommend pumpkin cream risotto and three types of cheese: Parmesan, Dorblu and cream cheese (220 UAH).

And for dessert — pumpkin pancakes with sour cream and garlic sauce and baby tomatoes (90 UAH). Or you will like the pumpkin pie under the sorbet with ice cream (90 UAH).

From 13 October, order a pumpkin menu in the hotel’s ground-floor lobby bar, as well as in The Terrace and Sky Lounge restaurants.

Special offers



One or more fields have an error. Please check and try again.
There was an error trying to send your message.
Thank you for your message. It has been sent.
There was an error trying to send your message. Please try again later.